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Appetizers  » Soups & Salads  » Entrees  » Desserts  » Take Out Menu  » Catering Menu





Honey Beef - $10.95
Beef marinated in Thai seasonings and honey, and served with Nok's Plum Sauce.

Black Mushroom Beef - $8.95
Stir fired beef, black mushrooms, onions, and green bell peppers.

Broccoli Beef in Oyster Sauce - $8.95
Sautéed beef and broccoli (or Napa Cabbage), with oyster sauce.

*Bamboo Beef - $8.95
Sautéed beef with bamboo shoots, sweet basil, chili paste, green bell peppers and garlic.

 

Mussamun Curry Beef - $9.95
Tender cubes of beef in a mussamun curry and coconut milk stew with carrots, potatoes, peanuts, and pineapple.

*Red Curry Beef - $9.95
Beef in red curry and coconut milk with bamboo shoots, green bell peppers and sweet basil.

*Beef Pi-Roj - $9.95
Sautéed sliced beef with bamboo tips, green bell peppers, and spicy green chili paste.

Rama Thai - $9.50
Sliced beef on fresh spinach topped with Bangkok Taste peanut sauce.






Honey Pork - $10.95
Pork marinated in Thai seasonings and honey, and served with Nok's Plum Sauce.

Garlic Pork - $10.95
Grilled marinated pork sautéed with garlic and Thai seasonings.

 

Sweet and Sour Pork - $9.50
Golden fried, lightly battered pork nuggets sautéed in a tropical sweet and sour sauce with tomatoes, onions, green bell peppers, cucumbers, and pineapple.

*Chili Pork - $9.50
Pork and fresh green beans sautéed with a special red curry paste and garlic.






Cashew Chicken - $9.95
Chicken sautéed with cashews, vegetables and fired chili.

Sweet and Sour Chicken - $9.50
Golden fried, lightly battered chicken nuggets sautéed in a tropical sweet and sour sauce with tomatoes, onions, green bell peppers, cucumbers, and pineapple.

Ginger Chicken - $8.95
Chicken sautéed with ginger, onions, green bell peppers, and mushrooms.

Top Corn Chicken - $8.95
Chicken sautéed with baby corn, mushrooms, and onions.

*Chili Chicken - $8.95
Chicken sautéed with sweet basil, green Thai chilis, and garlic.

*Chili Chicken Wings - $8.95
Friend chicken wings sautéed with sweet basil, green Thai chilis, and garlic.

*Pa-Nang Chicken - $9.50
Chicken sautéed in Pa-Nang curry with green bell peppers, sweet basil and coconut milk.

 

*Green Curry Chicken - $9.50
Chicken simmered in coconut milk and green curry with bamboo, green bell peppers, and sweet basil.

Yellow Curry Chicken - $9.50
Chicken simmered in coconut milk and yellow curry with carrots, potatoes, and onion.

*Chicken Pi-Roj - $9.50
Sautéed sliced chicken with bamboo tips, green bell peppers, and spicy green chili paste.

"BBQ" Chicken - $9.95
A half chicken marinated with Thai seasonings, baked, and served with Nok's Plum Sauce.

*Roasted Duck in Red Curry - $11.95
Roasted duck simmered in coconut milk and spicy red curry with green peas, tomatoes, and sweet basil.

Roasted Duck and Seafood - $11.95
Crispy boneless duck topped with a combination of seafood and vegetables.






Catch of the Day - Market Price
A specially prepared dish created by our Chef daily. Please give us a call for today's catch.

*Spicy, Crispy Codfish - $11.95
Golden fried catfish sautéed in red curry with green bell peppers, sweet basil and zucchini.

*Thai's Favorite Fish - $13.95
Golden fried whole pompano topped with either chili sauce or vegetables served with a special sweet and sour sauce.

Bean Thread Noodles Fried with Shrimp - $8.95
Pan fried bean thread noodles with shrimp, egg, tomato, green onions, baby mushrooms and onions.

Garlic Prawns - $9.95
Prawns sautéed in garlic sauce.

*Spicy Prawns - $9.95
Prawns sautéed with green onions, green bell peppers, baby corn, onions, and straw mushrooms.

 

*Choo-Chee Prawns - $9.95
Fresh water prawns sautéed in coconut milk and a special curry with mushrooms.

*Prawn Curry - $9.95
Prawns sautéed in coconut milk and red curry with sweet basil, pineapple, green bell peppers, green peas, and carrots.

*Chili Seafood - $14.95
A combination of seafood sautéed with chili, garlic, and sweet basil.

*Pa-Nang Seafood - $14.95
A combination of seafood sautéed in Pa-Nang curry with green bell peppers, sweet basil and coconut milk.

Asian Broccoli and Salted Fish - $8.95
Asian broccoli sautéed in oyster sauce and served with deep fried salted fish.


"Pad Thai Noodles w/ Shrimp"





Vegetable Tempura - $8.95
Assorted vegetables golden fried in a light batter with a side of plum dipping sauce.

Thai Garden Salad - $8.95
A large vegan vegetarian green salad with Bangkok Taste's peanut sauce.

*Hot and Sour Mushroom Soup - $7.95
Mushrooms in chicken broth with Thai herbs, chili, and lime juice. (Water based broth used upon request.)

*Vegetable and Coconut Milk Soup - $7.95
Assorted vegetables, mushrooms, Thai herbs, chili, lime juice, and coconut milk. (Water based broth used upon request.)

Vegetable Pad Thai - $8.95
Thai noodles pan fried with assorted vegetables and eggs with fresh garnish.

 

Vegetable Combo - $8.95
Sautéed Napa cabbage, snow peas, baby corn, and black mushrooms.

Rama Tofu - $9.50
Steamed tofu on fresh spinach topped with Bangkok Taste peanut sauce.

*Chili Tofu - $7.95
Golden fried tofu sautéed with sweet basil, chili, and garlic.

Sweet and Sour Tofu - $8.95
Steamed tofu and vegetables with sweet and sour sauce.

Pa-Nang Tofu - $9.50
Tofu sautéed in Pa-Nang curry with green bell peppers, sweet basil and coconut milk.

Chef's Favorite - $6.95
Spinach and bean sprouts flash seared and sautéed.






House Special Fried Rice - $9.95
Fried rice with chicken, shrimp, green peas, carrots and pineapple.


"Mouth-watering House Special"
 

Pad Thai - $8.95
Thai noodles pan fried with prawns and eggs with fresh garnish.

Fried Rice with Pork or Chicken - $8.95

Fried Rice with Shrimp - $9.50

Steamed Rice (each order, per person) - $1.00

Sticky Rice (each order, per person) - $2.00



* Hot and Spicy
(These dishes may be ordered mild, medium, or hot.)

Prices subject to change without notice.
Corkage Fee – $7.00; Credit Card charge minimum – $10.00
Please Note: A 15% Gratuity will be added to all parties of six or more.


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